As I will be out tomorrow (drinking, having fun, celebrating my Aussie-ness), I thought I should blog now. Even though it’s 11:18pm and I’m sooo ready for bed, I felt like I needed to blog.

So tomorrow is Australia Day, and I’m super pumped – I don’t think we did much last year, so this year is going to be lots of fun. My parents are having a BBQ at their place with all the family. I’ve made a zucchini slice/quiche thing to take with me; I’ll be interested to see how it tastes. But most of all, I’m looking forward to a day off work.

I think there’s something about Australians that is so unique – and I’m probably just saying that because I am an Aussie and that’s all I know; I’m sure that every other person from the world’s nationalities feels the same way about their own country’s people – but we’re just so chilled about everything. We’re the world’s lazybums. Today, being the day between the weekend and Australia Day, around half a million Australians took the day off work, with the damage to the economy being estimated at $250 MILLION. And Australia’s population is only 21 million, so what’s that – 2.5% of the population, roughly? But that doesn’t take into account how many of the population are actually employed, so it probably brings it up to around 5%.
Anyway, complete tangent. I was not one of the slackers today – I worked, but there wasn’t really a whole lot to do. I was bored out of my brain, to be completely honest, and really looking forward to coming home.

This is a complete ramble blog entry. I only just realised. I think I’m getting tired. Yup, I am.

I might try vlogging soon – it seems to be the way for a lot of people nowadays, and part of the reason for not blogging so much here now is because I’m typing all day at work, so the last thing I want to do when I get home is type a whole heap.

Anywho – AUSSIE AUSSIE AUSSIE!!! OI OI OI!

Happy Australia Day, folks

*pst – less than 3 weeks till my birthday!*

Warning: This post is just my brain spilling everything that’s buzzing around in there. It’s all over the place, so I apologise.

So, I went back to work today. Joy, oh joy. As much as I enjoy my job, I dislike routine (hey, I’m an Aquarian), and getting stuck in a routine of getting up, showering, going to work, coming home, eating, sleeping, and doing it all again is just not my cup of tea. My ideal situation would be to work from home, but I know that’s a goal of a lot of people and it’s not easily attainable.

Maybe it’s because it’s only my first day back, but I guess I’m sick of being exhausted all the time. This might be another reason to lose some weight – maybe I’ll get back some of that energy that I’m lacking. But I’m really not that motivated to lose the weight. I need to lose about 23kg before I’m even at a slightly healthy weight.

Fuck it. I need to do it. I need to lose weight. I need lots of healthy, easy recipes though. I want to eat salads, but I’m not a fan of lettuce (I’ve had too many salads with heaps of lettuce that all tastes like dirt). Any ideas? I guess my problem is where do I start?!

I recently went to a local restaurant, where I thoroughly enjoyed my meal but wasn’t able to finish it.

I asked our waitress if I could take the leftovers home, but was refused due to ‘health regulations’. That’s fine, and I wouldn’t have worried about it, IF the very same restaurant didn’t offer takeaway as well.

I understand the reason for not allowing ‘doggy bags’ – taking food home, having it in the fridge for a few days and reheating it, only to potentially come down with food poisoning or similar – but what is the difference in me taking home some leftovers from my meal and reheating them, or getting some takeaway food from the same place, not eating it all, and reheating it at home a few days later? Aren’t the potential dangers identical?

The world we live in is full of, in my father’s words, “bureaucratic bullshit”.